RecipesMagazine
×

Florentine Spaghetti Bake

5
4
3
2
1
Florentine Spaghetti Bake

Florentine Spaghetti Bake

You can never have too many main course recipes, so give Florentine Spaghetti Bake a try. This recipe serves 9. One portion of this dish contains roughly 26g of protein, 24g of fat, and a total of 439 calories. This recipe covers 27% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, spaghetti sauce, spinach, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.

Instructions

1
Cook pasta according to package directions. Meanwhile, in a large skillet, cook sausage and onion over medium heat until sausage is no longer pink.
Ingredients you will need
SausageSausage
OnionOnion
PastaPasta
Equipment you will use
Frying PanFrying Pan
2
Add garlic; cook 1 minute longer.
Ingredients you will need
GarlicGarlic
3
Drain. Stir in spaghetti sauce and mushrooms. Bring to a boil. Reduce heat; cover and cook for 15 minutes or until heated through.
Ingredients you will need
Pasta SaucePasta Sauce
MushroomsMushrooms
4
Drain pasta. In a large bowl, combine the egg, cottage cheese, spinach, Parmesan cheese, seasoned salt and pepper.
Ingredients you will need
ParmesanParmesan
Salt And PepperSalt And Pepper
Cottage CheeseCottage Cheese
SpinachSpinach
PastaPasta
EggEgg
Equipment you will use
BowlBowl
5
Spread 1 cup sausage mixture in a greased 13-in. x 9-in. baking dish. Top with spaghetti and remaining sausage mixture.
Ingredients you will need
SpaghettiSpaghetti
SausageSausage
SpreadSpread
Equipment you will use
Baking PanBaking Pan
6
Layer with spinach mixture and mozzarella cheese.
Ingredients you will need
MozzarellaMozzarella
SpinachSpinach
7
Cover and bake at 375° for 45 minutes. Uncover; bake 15 minutes longer or until lightly browned and heated through.
Equipment you will use
OvenOven
8
Let stand for 15 minutes before cutting.
DifficultyExpert
Ready In1 h, 30 m.
Servings9
Health Score32
Dish TypesSide DishLunchMain CourseMain DishDinner
Related recipes
Raspberry Dessert
GG's Shortbread Cookies
English Peas Cheese Tartlets
Brunch Berry Pizza
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok