Flavorful Company Meat Loaf

Name: Flavorful Company Meat Loaf
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons cayenne pepper; 67 grams chopped celery; 57 grams cubed cheddar cheese; 2 eggs; 1 teaspoon garlic powder; 1 medium green pepper, finely chopped; 227 grams ground pork; 186 milliliters V8 juice; 6 servings Ketchup; 454 grams lean ground beef; 454 grams lean ground beef; 1 medium onion, finely chopped; 90 milliliters sliced pimiento-stuffed olives; 54 grams quick-cooking oats; 2 teaspoons salt

Flavorful Company Meat Loaf

Flavorful Company Meat Loaf takes roughly 1 hour and 30 minutes from beginning to end. This gluten free recipe serves 6. One serving contains 361 calories, 29g of protein, and 19g of fat. If you have bell pepper, celery, cheddar cheese, and a few other ingredients on hand, you can make it. It works well as a budget friendly main course. Users who liked this recipe also liked Company Meat Loaf, Flavorful Meat Loaf, and Flavorful Meat Loaf.

Instructions

In a large bowl, combine the first 11 ingredients. Crumble beef and pork over mixture and mix well. Shape into a loaf in a greased 11-in. x 7-in. baking dish.

Ingredients you will need

Beef

Pork

Equipment you will use

Baking Pan

Bowl

Bake, uncovered, at 350° for 1-1/4 hours or until no pink remains and a thermometer reads 160°.

Equipment you will use

Kitchen Thermometer

Oven

Drizzle with ketchup.

Ingredients you will need

Ketchup

Equipment

Ingredients

Servings:

0teaspoons

cayenne pepper 67grams

chopped celery 57grams

cubed cheddar cheese 2

eggs 1teaspoon

garlic powder 1medium

green pepper, finely chopped 227grams

ground pork 186milliliters

V8 juice 6servings

Ketchup 454grams

lean ground beef 454grams

lean ground beef 1medium

onion, finely chopped 90milliliters

sliced pimiento-stuffed olives 54grams

quick-cooking oats 2teaspoons

salt

Recommended wine: Cabernet Sauvignon, Zinfandel

Meatloaf works really well with Cabernet Sauvignon and Zinfandel. Meatloaf will work with many red wines. We recommend something bold and fruity, like a Cabernet Sauvignon or Zinfandel. One wine you could try is Barefoot Cellars Riesling Wine. It has 5 out of 5 stars and a bottle costs about 13 dollars.