Five-Fruit Compote

Five-Fruit Compote
Five-Fruit Compote is a gluten free and dairy free recipe with 24 servings. This recipe covers 8% of your daily requirements of vitamins and minerals. This sauce has 161 calories, 11g of protein, and 4g of fat per serving. A mixture of cherry pie filling, ham, pineapple chunks, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
In a large saucepan, combine the first six ingredients. Bring to a boil. Reduced heat; simmer, uncovered, for 5 minutes, stirring frequently.
Equipment you will use
Sauce PanSauce Pan
2
Serve warm with ham.
Ingredients you will need
HamHam

Equipment

DifficultyNormal
Ready In20 m.
Servings24
Health Score7
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