Firemen's Meat Loaf

Firemen's Meat Loaf
Firemen's Meat Loaf requires roughly 2 hours and 10 minutes from start to finish. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 90 calories, 3g of protein, and 3g of fat each. If you have corn bread stuffing mix, mushroom stems and pieces, salsa, and a few other ingredients on hand, you can make it.

Instructions

1
In a large bowl, prepare the corn bread stuffing according to package directions.
Ingredients you will need
Cornbread StuffingCornbread Stuffing
Equipment you will use
BowlBowl
2
Add eggs, mushrooms and garlic powder. Crumble beef over mixture and mix well.
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Garlic PowderGarlic Powder
MushroomsMushrooms
BeefBeef
EggEgg
3
Shape into a loaf in a greased 13-in. x 9-in. baking dish.
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Baking PanBaking Pan
4
Bake, uncovered, at 350° for 1-1/4 hours; drain. Top with chilies. Cover and bake 20 minutes longer or until meat is no longer pink and a meat thermometer reads 160°.
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Chili PepperChili Pepper
MeatMeat
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Kitchen ThermometerKitchen Thermometer
OvenOven
5
Sprinkle with cheese and top with salsa.
Ingredients you will need
CheeseCheese
SalsaSalsa
6
Bake, uncovered, for 5-10 minutes or until cheese is melted.
Ingredients you will need
CheeseCheese
Equipment you will use
OvenOven
DifficultyExpert
Ready In2 hrs, 10 m.
Servings12
Health Score1
Dish TypesSide Dish
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