Fiesta Chopped Salad
Fiesta Chopped Salad might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This gluten free and vegan recipe has 94 calories, 2g of protein, and 7g of fat per serving. Head to the store and pick up sugar, tomato, bell pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.
Instructions
In a large bowl, combine the first seven ingredients. In a jar with a tight-fitting lid, combine the oil, vinegar, sugar, salt and pepper; shake well.
Drizzle over vegetables and toss to coat. Toss avocado with lemon juice; sprinkle over salad.
Serve with a slotted spoon.