Fettuccine Alfredo
Fettuccine Alfredo might be a good recipe to expand your main course recipe box. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 707 calories, 36g of protein, and 37g of fat. If you have alfredo sauce, olive oil, parmesan cheese, and a few other ingredients on hand, you can make it.
Instructions
Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute the broccoli, cauliflower and onion in oil until tender.
Add mushrooms and garlic; cook and stir for 3 minutes or until vegetables are crisp-tender.
Stir in the ham, Alfredo sauce and pepper. cook until heated through.
Drain fettuccine; toss with sauce.
Sprinkle with Parmesan cheese.