Feta Cheese Ball

Feta Cheese Ball
Need a gluten free, primal, and vegetarian hor d'oeuvre? Feta Cheese Ball could be a tremendous recipe to try. One portion of this dish contains around 23g of protein, 118g of fat, and a total of 1202 calories. This recipe serves 2. This recipe covers 26% of your daily requirements of vitamins and minerals. If you have green onions, olive oil, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 2 hours and 10 minutes.

Instructions

1
In a large bowl, combine cream cheese, feta cheese, olive oil, green onions and garlic. Season with dill, oregano and pepper.
Ingredients you will need
Cream CheeseCream Cheese
Green OnionsGreen Onions
Feta CheeseFeta Cheese
Olive OilOlive Oil
OreganoOregano
GarlicGarlic
PepperPepper
DillDill
Equipment you will use
BowlBowl
2
Mix well, and form into 2 balls. Cover, and chill for 2 hours.

Equipment

DifficultyExpert
Ready In2 hrs, 10 m.
Servings2
Health Score20
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