Fat Free, Dairy Free and Delicious Sweet Potato Bread

Name: Fat Free, Dairy Free and Delicious Sweet Potato Bread
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters applesauce; 1 teaspoon baking soda; 118 milliliters brown sugar; 1 teaspoons cinnamon (optional); 118 milliliters egg substitute (or 2 eggs); 1 teaspoons maple extract (optional); 59 milliliters maple syrup (i used sugar free); 1 teaspoons nutmeg (optional); 1 teaspoons salt; 118 milliliters sugar substitute, granulated (i used splenda granulated); 237 milliliters sweet potato puree (i over baked a sweet potato and processed it); 1 teaspoon vanilla; 355 milliliters whole wheat flour (or all purpose if you prefer)

For 56 cents per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains around 4g of protein, 0g of fat, and A mixture of maple syrup, baking soda, sweet potato puree, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.