Farmer's Strata
You can never have too many hor d'oeuvre recipes, so give Farmer's Stratan a try. This recipe serves 16. One serving contains 319 calories, 15g of protein, and 22g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up bread, ground mustard, potatoes, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.
Instructions
In a large skillet, cook bacon over medium heat until crisp; add ham and onion. Cook and stir until onion is tender; drain.
In a greased 13-in. x 9-in. baking dish, layer half the bread cubes, potatoes and cheese. Top with all of the bacon mixture. Repeat layers of bread, potatoes and cheese.
In a large bowl, beat the eggs; add the milk, Worcestershire sauce, mustard, salt and pepper.
Pour over all. Cover and chill overnight.
Remove from refrigerator 30 minutes before baking.
Bake, uncovered, at 325° for 65-70 minutes or until a knife inserted near the center comes out clean.