Family Frittata

Name: Family Frittata
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 1 Tbsp freeze-dried chives; 6 larges eggs; 2 Tbsps minced fresh parsley; 2 garlic cloves, minced; 237 milliliters chopped green bell pepper; 0 teaspoons ground red pepper; 1 teaspoon olive oil; 454 grams cups thinly sliced yellow Finnish potato or red potato (about; 237 milliliters finely chopped red onion; 1 teaspoons salt; 118 milliliters finely chopped tomato

Family Frittata takes about 45 minutes from beginning to end. For 59 cents per serving, you get a morn meal that serves 6. One serving contains 123 calories, 8g of protein, and 5g of fat. If you have finnish potato, bell pepper, ground pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, whole 30, and vegetarian diet. Users who liked this recipe also liked Springtime Frittata from 'Family Table, Beef Stroganoff – Originally created for the Russian Stroganoff family by a french chef, this family favorite around my house, and Frittata di zucchine al forno (Baked Frittata with Zucchini).

Instructions

Heat oil in a 10-inch cast-iron skillet coated with cooking spray over medium heat.

Ingredients you will need

Cooking Spray

Cooking Oil

Equipment you will use

Frying Pan

Add onion, bell pepper, and garlic; saut 5 minutes. Arrange potato over onion mixture; sprinkle with salt, black pepper, and red pepper. Cover, reduce heat to medium-low, and cook 20 minutes or until potato is tender.

Ingredients you will need

Black Pepper