Fabulous Steak Fajitas

Name: Fabulous Steak Fajitas
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Mexican
Ingredients: 1 slice guacamole or avocado; 8 corn tortillas, heated; 227 grams filet of beef, trimed of all fat; 2 Tbsps fresh cilantro, chopped; 1 garlic clove, crushed; 1 medium green pepper, sliced 1/4 inch thick; 2 teaspoons olive oil; 1 medium onion, sliced 1/4 inch thick; 1 teaspoons oregano; 8 servings salsa; 8 servings sour cream

The recipe Fabulous Steak Fajitas is ready in approximately 40 minutes and is definitely an amazing gluten free option for lovers of Mexican food. This recipe makes 8 servings with 214 calories, 8g of protein, and 13g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. valentin day will be even more special with this recipe. A mixture of cream, salsa, cilantro, and a handful of other ingredients are all it takes to make this recipe so tasty.

Ingredients

Servings:

1slice

guacamole or avocado 8

corn tortillas, heated 227grams

filet of beef, trimed of all fat 2Tbsps

fresh cilantro, chopped 1

garlic clove, crushed 1medium

green pepper, sliced 1/4 inch thick 2teaspoons

olive oil 1medium

onion, sliced 1/4 inch thick 1teaspoons

oregano 8servings

salsa 8servings

sour cream

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is MacMurray Ranch Russian River Pinot Noir. It has 4.3 out of 5 stars and a bottle costs about 24 dollars.