Fabulous Ground Turkey Meatloaf

Fabulous Ground Turkey Meatloaf
Fabulous Ground Turkey Meatloaf might be just the main course you are searching for. Watching your figure? This gluten free recipe has 368 calories, 34g of protein, and 13g of fat per serving. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up butter, mushrooms, chili sauce, and a few other things to make it today.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Beat egg, vegetable juice, sour cream, Worcestershire sauce, sage, parsley, oregano, salt, black pepper, and hot pepper sauce in a large bowl. Stir in oats and allow to soak.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Hot SauceHot Sauce
Vegetable JuiceVegetable Juice
Black PepperBlack Pepper
Sour CreamSour Cream
OreganoOregano
ParsleyParsley
OatsOats
SageSage
SaltSalt
EggEgg
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BowlBowl
3
Melt butter in a skillet over medium heat; cook and stir onion, bell pepper, and celery until softened, about 5 minutes. Stir vegetable mixture, mushrooms, and turkey into oat mixture; shape into a loaf and transfer to a broiling pan.
Ingredients you will need
Bell PepperBell Pepper
MushroomsMushrooms
VegetableVegetable
ButterButter
CeleryCelery
Whole TurkeyWhole Turkey
OnionOnion
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Frying PanFrying Pan
4
Mix tomato sauce and chili sauce in a bowl; pour over turkey loaf.
Ingredients you will need
Chili SauceChili Sauce
Whole TurkeyWhole Turkey
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BowlBowl
5
Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Equipment you will use
Kitchen ThermometerKitchen Thermometer
OvenOven
DifficultyExpert
Ready In1 h, 30 m.
Servings4
Health Score21
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