Endive, Mâche, and Radish Salad with Champagne Vinaigrette

Name: Endive, Mâche, and Radish Salad with Champagne Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 680 grams Belgian endive (6 heads), cut crosswise into 1-inch pieces; 0 teaspoons black pepper; 2 Tbsps Champagne vinegar; 0 teaspoons Dijon mustard; 1 Tbsp finely chopped fresh chives; 2 liters ounces mâche (lambs lettuce), trimmed; 79 milliliters extra-virgin olive oil; 227 grams bunch radishes , halved lengthwise, then thinly sliced crosswise; 1 teaspoons salt; 1 Tbsp finely chopped shallot

Endive, Mâche, and Radish Salad with Champagne Vinaigrette is It works well as a rather pricey side dish for new year eve. From preparation to the plate, this recipe takes about 45 minutes.