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Elsie's Biscuits

Elsie's Biscuits
Elsie's Biscuits might be just the hor d'oeuvre you are searching for. This vegetarian recipe serves 36. One portion of this dish contains approximately 1g of protein, 3g of fat, and a total of 70 calories. Head to the store and pick up vanillan extract, butter, milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Combine first 3 ingredients; cut in butter with a pastry blender until mixture is crumbly.
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ButterButter
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BlenderBlender
2
Combine milk and next 4 ingredients; add to dry ingredients, stirring just until dry ingredients are moistened.
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MilkMilk
3
Turn dough out onto a lightly floured surface; knead 3 or 4 times.
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DoughDough
4
Roll to 1/2-inch thickness; cut with a 1 1/2-inch round cutter, and place on a lightly greased baking sheet.
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RollRoll
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Baking SheetBaking Sheet
5
Bake at 450 for 7 to 9 minutes.
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OvenOven
1
Rolled dough may be cut with a 2 1/2-inch round cutter; bake at 450
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DoughDough
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OvenOven
2
for 10 to 12 minutes.
DifficultyHard
Ready In45 m.
Servings36
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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