Eggnog Ice Pops: Coquito

Name: Eggnog Ice Pops: Coquito
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 9
Cuisine: Global
Ingredients: 383 grams coconut milk; 1 large pasteurized egg yolk (see Note); 340 grams evaporated milk; 0 teaspoons ground cinnamon; 79 milliliters light rum; 0 teaspoons salt; 177 milliliters sweetened condensed milk; 1 teaspoons pure vanilla extract

Eggnog Ice Pops: Coquito might be a good recipe to expand your beverage recipe box. This gluten free and vegetarian recipe serves 9. One serving contains 258 calories, 6g of protein, and 16g of fat. A mixture of condensed milk, pasteurized egg yolk, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy. It can be enjoyed any time, but it is especially good for Christmas. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 4 hours and 20 minutes.