Eggnog Cutout Cookies

Name: Eggnog Cutout Cookies
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 24
Cuisine: Global
Ingredients: 0 teaspoons baking soda; 118 milliliters butter, softened; 473 milliliters confectioners sugar; 2 Tbsps eggnog; 4 Tbsps eggnog; 2 eggs; 473 milliliters all-purpose flour; 24 servings Liquid or paste food coloring, optional; 0 teaspoons ground nutmeg, optional; 1 teaspoons salt; 237 milliliters sugar

Eggnog Cutout Cookies might be just the dessert you are searching for. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 152 calories. This recipe serves 24. This recipe covers 2% of your daily requirements of vitamins and minerals. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes about 35 minutes. A mixture of eggnog, butter, paste food coloring, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs. Stir in eggnog.

Ingredients you will need

Butter

Eggnog

Cream

Sugar

Egg

Equipment you will use

Bowl

Combine the flour, salt, baking soda and nutmeg; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour or until easy to handle.

Ingredients you will need

Baking Soda