Eggnog and Cranberry Salad

Name: Eggnog and Cranberry Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 1 teaspoons ground nutmeg; 99 grams package instant vanilla pudding mix; 85 grams package lemon flavored Jell-O; 2 Tbsps lemon juice; 59 milliliters chopped pecans; 85 grams package raspberry flavored Jell-O® mix; 237 milliliters boiling water; 37 grams envelope whipped topping mix; 454 grams jellied cranberry sauce

Eggnog and Cranberry Salad might be just the side dish you are searching for. This recipe makes 9 servings with 219 calories, 2g of protein, and 3g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of whipped topping mix, instant vanilla pudding mix, jell-o, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free and dairy free diet. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Combine vanilla pudding mix, lemon gelatin, and 2 cups water in a saucepan. Bring to a boil, stirring constantly. Stir in lemon juice. Chill until partially set.

Ingredients you will need

Instant Vanilla Pudding Mix