Eggnog and Apple Bread Pudding
Eggnog and Apple Bread Pudding requires approximately 55 minutes from start to finish. This recipe serves 10. One portion of this dish contains about 7g of protein, 8g of fat, and a total of 161 calories. Christmas will be even more special with this recipe. Head to the store and pick up apples, day-old bread, butter, and a few other things to make it today.
Instructions
1
Preheat oven to 375 degrees F (190 degrees C). Generously grease a 9x12-inch baking dish with butter.
Ingredients you will need![Butter]()
Butter
ButterEquipment you will use![Baking Pan]()
Baking Pan![Oven]()
Oven
Baking Pan
Oven2
Spread bread into the bottom of the prepared baking dish.
Ingredients you will need![Spread]()
Spread![Bread]()
Bread
Spread
BreadEquipment you will use![Baking Pan]()
Baking Pan
Baking Pan
Apple
Eggnog
Egg
Aluminum Foil
Bowl
DifficultyHard
Ready In55 m.
Servings10
Health Score2
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