Egg Salad Sandwiches

Egg Salad Sandwiches
Egg Salad Sandwiches is If you have celery, dijon mustard, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Combine first 11 ingredients in a bowl until blended. Cover and chill 3 hours.
Equipment you will use
BowlBowl
2
Spread 2 tablespoons egg mixture evenly on 1 side of 11 bread slices. Top with remaining 11 bread slices.
Ingredients you will need
SpreadSpread
BreadBread
EggEgg
3
Cut each sandwich into 4 finger sandwiches.
4
Note: For testing purposes only, we used McCormick Salad Supreme Seasoning and Pepperidge Farm Very Thin Sliced White Bread.
Ingredients you will need
White Sandwich BreadWhite Sandwich Bread
SeasoningSeasoning

Equipment

DifficultyExpert
Ready In45 m.
Servings44
Health Score1
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