Edamame Hummus
Edamame Hummus requires roughly 15 minutes from start to finish. One portion of this dish contains around 1g of protein, 2g of fat, and a total of 22 calories. For 11 cents per serving, you get a hor d'oeuvre that serves 32. Head to the store and pick up olive oil, lemon juice, cilantro, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet.
Instructions
Cook edamame in boiling water 5 to 7 minutes or until tender.
Place garlic and next 4 ingredients in a food processor, and pulse 3 times or until chopped.
Add edamame, cilantro, and remaining ingredients; process until smooth.