Easy Weeknight Beef Stroganoff

Name: Easy Weeknight Beef Stroganoff
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Eastern European, European
Ingredients: 907 grams boneless beef top sirloin steak, cut into 2x1/4-inch strips* (I used 3/4# tenderized venison loins); 2 cloves garlic, finely chopped; 237 milliliters chopped onion; 177 milliliters sour cream; 1 teaspoon Worcestershire sauce

The recipe Easy Weeknight Beef Stroganoff is ready in about 10 minutes and is definitely an excellent gluten free option for lovers of Eastern European food. This recipe serves 4. This main course has 391 calories, 52g of protein, and 17g of fat per serving. Head to the store and pick up beef top sirloin steak, garlic, cream, and a few other things to make it today.