Easy Tuna Noodle Casserole

Name: Easy Tuna Noodle Casserole
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: 181 grams pouch albacore tuna in water; 0 teaspoons black pepper; 1 Tbsp butter, melted; 8 round buttery crackers, crushed; 237 milliliters KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA; 227 grams tub PHILADELPHIA Cream Cheese Spread; 473 milliliters egg noodles, cooked; 1 teaspoons garlic powder; 4 green onions, sliced; 1 teaspoon zest and 2 Tbsp. juice from 1 lemon; 237 milliliters frozen peas

Easy Tuna Noodle Casserole is a pescatarian main course. One serving contains 494 calories, 26g of protein, and 28g of fat. This recipe serves 4. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 50 minutes. Head to the store and pick up garlic powder, green onions, triple cheddar cheese, and a few other things to make it today. To use up the buttery round crackers you could follow this main course with the Ritz Cookies as a dessert.

Instructions

Heat oven to 350F.

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Oven

Combine first 5 ingredients in large bowl.

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Bowl

Mix cream cheese spread, lemon zest, juice and seasonings until blended.

Ingredients you will need

Cream Cheese Spread

Lemon Zest

Seasoning

Juice

Add to noodle mixture; mix lightly. Spoon into 1-1/2-qt. casserole sprayed with cooking spray; cover.

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Cooking Spray

Pasta

Bake 20 min. Meanwhile, combine cracker crumbs and butter.

Ingredients you will need

Cracker Crumbs

Butter

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Oven

Stir tuna mixture; top with crumb mixture.

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Tuna

Bake, uncovered, 8 to 10 min. or until tuna mixture is heated through and topping is golden brown.

Ingredients you will need

Tuna

Equipment you will use

Oven

Equipment

Oven

Bowl

Ingredients

Servings:

181grams

pouch albacore tuna in water 0teaspoons

black pepper 1Tbsp

butter, melted 8

round buttery crackers, crushed 237milliliters

KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA 227grams

tub PHILADELPHIA Cream Cheese Spread 473milliliters

egg noodles, cooked 1teaspoons

garlic powder 4

green onions, sliced 1teaspoon

zest and 2 Tbsp. juice from 1 lemon 237milliliters

frozen peas

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Rabble Merlot with a 4.1 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.