Easy Swedish Meatball Sauce

Easy Swedish Meatball Sauce
Easy Swedish Meatball Sauce might be a good recipe to expand your main course recipe box. This recipe makes 4 servings with 609 calories, 27g of protein, and 52g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. 233 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 20 minutes. It is an affordable recipe for fans of Scandinavian food. If you have ground pepper, rosemary, heavy cream, and a few other ingredients on hand, you can make it. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.

Instructions

1
Whisk together the beef stock, heavy cream, flour, soy sauce, black pepper, and rosemary in a large saucepan until smooth. Cook and stir over low heat until thickened, about 10 minutes, stirring occasionally. Stir in the meatballs, and continue cooking until meatballs are heated through, about 5 more minutes.
Ingredients you will need
Black PepperBlack Pepper
Heavy CreamHeavy Cream
Beef StockBeef Stock
MeatballsMeatballs
Soy SauceSoy Sauce
RosemaryRosemary
All Purpose FlourAll Purpose Flour
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
DifficultyEasy
Ready In20 m.
Servings4
Health Score15
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