Easy Pecan Pie Bars

Easy Pecan Pie Bars
Easy Pecan Pie Bars might be just the dessert you are searching for. This recipe serves 36. One serving contains 81 calories, 1g of protein, and 6g of fat. Head to the store and pick up sugar cookie mix, brown sugar, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours and 55 minutes. It can be enjoyed any time, but it is especially good for Thanksgiving. This recipe is typical of Southern cuisine.

Instructions

1
Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray.
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2
In large bowl, stir all Crust ingredients until dough forms. Press dough in bottom of pan using floured fingers.
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3
Bake 20 minutes.
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4
Meanwhile, in medium bowl, stir all Pecan Filling ingredients until well blended.
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5
Pour over hot crust.
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6
Bake 15 minutes or until center is set. Cool completely, about 2 hours. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.
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Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Bully Hill Vineyards Dry Riesling. Reviewers quite like it with a 5 out of 5 star rating and a price of about 14 dollars per bottle.
Bully Hill Vineyards Dry Riesling
Bully Hill Vineyards Dry Riesling
DifficultyExpert
Ready In2 hrs, 55 m.
Servings36
Health Score0
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