Easy Orange Rolls

Name: Easy Orange Rolls
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 16
Cuisine: Global
Ingredients: 850 grams tubes each) refrigerated biscuits; 118 milliliters butter, cubed; 59 milliliters orange juice; 2 Tbsps grated orange peel; 237 milliliters sugar

For 37 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 16. One serving contains 296 calories, 3g of protein, and 15g of fat. Head to the store and pick up orange peel, sugar, orange juice, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

In a small saucepan, combine the sugar, butter, orange juice and peel.

Ingredients you will need

Orange Juice

Butter

Sugar

Equipment you will use

Sauce Pan

Heat until sugar is dissolved and butter is melted.

Ingredients you will need

Butter

Sugar

Pour into a greased 10-in. fluted tube pan.

Equipment you will use

Frying Pan

Place 12 biscuits on their sides along the perimeter of the pan, overlapping slightly. Arrange remaining biscuits in the same manner, creating two concentric rings, using 10 biscuits for the middle ring and eight biscuits for the inside ring.

Ingredients you will need

Biscuits