Easy Olive Oil, Tomato, and Basil Pasta

Name: Easy Olive Oil, Tomato, and Basil Pasta
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams package farfalle pasta; 118 milliliters fresh basil leaves, cut into thin strips; 2 cloves garlic, minced; 118 milliliters olive oil; 2 roma (plum) tomatoes, seeded and diced; 8 servings salt and pepper to taste

Easy Olive Oil, Tomato, and Basil Pastan is a dairy free, lacto ovo vegetarian, and vegan hor d'oeuvre. One serving contains 238 calories, 8g of protein, and 4g of fat. This recipe serves 8. A mixture of farfalle pasta, roma tomatoes, olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 25 minutes.