Easy Cheese Bake

Name: Easy Cheese Bake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 3 larges eggs; 355 milliliters milk; 59 milliliters minced onion; 1 teaspoons salt; 473 milliliters ounces sharp Cheddar cheese, shredded (about; 4 slices soft white bread; 1 teaspoon Worcestershire sauce

You can never have too many main course recipes, so give Easy Cheese Bake a try. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains about 24g of protein, 26g of fat, and a total of 402 calories. A mixture of pepper, eggs, onion, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

Butter a 9-inch square or other shallow 1 1/2-quart casserole dish. Arrange bread in an even layer, cutting some slices in half if necessary so that they all fit.

Ingredients you will need

Butter

Bread

Equipment you will use

Casserole Dish

With a fork or whisk, beat together eggs, milk, minced onion, Worcestershire sauce, salt and pepper. Stir in shredded Cheddar cheese, then pour mixture evenly over bread.

Ingredients you will need

Shredded Cheddar Cheese