Easy Bacon & Egg Bake

Easy Bacon & Egg Bake
Easy Bacon & Egg Bake requires about 1 hour and 5 minutes from start to finish. For $1.22 per serving, you get a main course that serves 8. One serving contains 368 calories, 19g of protein, and 26g of fat. Head to the store and pick up pepper jack cheese, biscuit/baking mix, pepper, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

1
In a large skillet, cook bacon over medium heat until crisp.
Ingredients you will need
BaconBacon
Equipment you will use
Frying PanFrying Pan
2
Remove to paper towels to drain.
Equipment you will use
Paper TowelsPaper Towels
3
In a large bowl, combine the eggs, milk and biscuit mix. Stir in the cooked bacon, cheese, onion, red pepper, salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Cooked BaconCooked Bacon
Biscuit MixBiscuit Mix
Red PepperRed Pepper
CheeseCheese
OnionOnion
EggEgg
MilkMilk
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BowlBowl
4
Pour into a greased 13-in. x 9-in. baking dish.
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Baking PanBaking Pan
5
Bake at 350° for 45-55 minutes or until a knife inserted near the center comes out clean.
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OvenOven
KnifeKnife
6
Let stand for 10 minutes before cutting.
DifficultyExpert
Ready In1 h, 5 m.
Servings8
Health Score7
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