Easy Antipasto

Name: Easy Antipasto
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 227 grams commercial hummus; 170 grams marinated artichokes, drained; 340 grams assorted olives, drained; 283 grams pepperoncini salad peppers, drained; 198 grams roasted sweet red peppers, drained; 12 servings Marinated Tortellini; 340 grams assorted cheeses; 340 grams thinly sliced Italian meats

Need a dairy free hor d'oeuvre? Easy Antipasto could be an outstanding recipe to try. This recipe makes 12 servings with 262 calories, 10g of protein, and 12g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up cheeses, commercial hummus, pepperoncini salad peppers, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Arrange all ingredients on a platter or on small serving plates.

Serve with French bread and assorted crackers.

Ingredients you will need

French Bread

Crackers

Note: Caroline selected a tomato-basil torte, Boschetto Italian cheese, fresh garlic-herb goat cheese, thinly sliced prosciutto, salami ,and mortadella from her local market.

Ingredients you will need

Italian Cheese