Dumplings and Cocky's Joy (Caramel Sauce)

Dumplings and Cocky's Joy (Caramel Sauce)
Need Head to the store and pick up golden syrup, self-rising flour, water, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
In a medium bowl, stir together the flour and confectioners' sugar. Make a well in the center.
Ingredients you will need
Powdered SugarPowdered Sugar
All Purpose FlourAll Purpose Flour
Equipment you will use
BowlBowl
2
Combine the melted butter, egg and milk; pour into the well. Use a knife to stir until just combined. Set the dumpling mixture aside.
Ingredients you will need
ButterButter
MilkMilk
EggEgg
Equipment you will use
KnifeKnife
3
In a large saucepan, over medium-high heat, mix together the water, golden syrup, brown sugar and lemon juice until well blended.
Ingredients you will need
Golden SyrupGolden Syrup
Brown SugarBrown Sugar
Lemon JuiceLemon Juice
WaterWater
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Sauce PanSauce Pan
4
Add the remaining 1/4 cup of butter, and bring the mixture to a boil. Once the mixture is boiling, carefully drop heaping tablespoons of the dumpling mix into the sauce. Reduce heat to low, cover and cook for 10 minutes, or until the dumplings have risen and cooked through. Ladle syrup over the dumplings occasionally while cooking.
Ingredients you will need
ButterButter
SyrupSyrup
Equipment you will use
LadleLadle
DifficultyMedium
Ready In45 m.
Servings4
Health Score1
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