Dulce de Leche Flan

Name: Dulce de Leche Flan
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Spanish, European
Ingredients: 2 larges egg whites; 3 larges eggs; 473 milliliters 2% reduced-fat milk; 118 milliliters sugar; 397 grams fat-free sweetened condensed milk; 1 teaspoons vanilla extract; 59 milliliters water

Dulce de Leche Flan is a gluten free and vegetarian recipe with 8 servings. One portion of this dish contains about 9g of protein, 7g of fat, and a total of 265 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. It works well as a very affordable dessert. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of condensed milk, eggs, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Preheat oven to 42

Equipment you will use

Oven

Pour condensed milk into a 1-quart baking dish; cover and place in bottom of a broiler pan.

Ingredients you will need

Sweetened Condensed Milk

Equipment you will use

Baking Pan

Broiler Pan

Add hot water to pan to a depth of 1 inch.

Ingredients you will need

Water

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Frying Pan

Bake at 425 45 minutes or until milk is thick and caramel colored.

Ingredients you will need

Caramel

Milk

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Oven

Remove dish from pan; uncover and cool to room temperature.

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Frying Pan

Reduce oven temperature to 32

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Oven

Combine sugar and 1/4 cup water in a small, heavy saucepan, and cook over medium-high heat until sugar dissolves, stirring frequently. Continue cooking 5 minutes or until golden, stirring constantly. Immediately pour into a 9-inch round cake pan coated with cooking spray, tipping quickly until caramelized sugar coats bottom of pan.

Ingredients you will need

Cooking Spray

Sugar

Water

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Cake Form

Sauce Pan

Spoon condensed milk into a large bowl.

Ingredients you will need

Sweetened Condensed Milk

Equipment you will use

Bowl

Add 2% milk, eggs, egg whites, and vanilla extract; stir with a whisk until well blended. Strain the milk mixture through a fine sieve into prepared pan, and discard solids.

Ingredients you will need

Vanilla Extract