Dried Fruit Stuffing

Name: Dried Fruit Stuffing
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Mexican
Ingredients: 118 milliliters chopped dried apricots; 118 milliliters dried cranberries; 118 milliliters chopped pitted dried plums; 79 milliliters slivered almonds, toasted; 170 grams package stuffing mix

Dried Fruit Stuffing requires about 20 minutes from start to finish. Watching your figure? This dairy free recipe has 283 calories, 6g of protein, and 5g of fat per serving. This recipe serves 5. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe is typical of Mexican cuisine. A mixture of apricots, stuffing mix, slivered almonds, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It can be enjoyed any time, but it is especially good for Thanksgiving. If you like this recipe, you might also like recipes such as Cranberry-dried Fruit Stuffing, Multigrain Stuffing With Nuts and Dried Fruit, and Pork Chops with Dried Fruit Stuffing.

Instructions

Prepare stuffing mix according to package directions, adding dried fruits when adding contents of stuffing mix. Just before serving, stir in almonds.

Ingredients you will need

Stuffing Mix

Almonds

Fruit

Ingredients

Servings:

118milliliters

chopped dried apricots 118milliliters

dried cranberries 118milliliters

chopped pitted dried plums 79milliliters

slivered almonds, toasted 170grams

package stuffing mix

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Crossbow Sonoma Pinot Noir. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 20 dollars per bottle.

Crossbow Sonoma Pinot Noir

Aged in French oak, this Pinot Noir has a beautiful garnet color with aromas of Bing cherry, red raspberry, baking spice and subtle vanilla notes. It presents a lush softness on the palate coupled with flavors of concentrated red and blue fruit, with a core of cherry and dark raspberry with purple violet oral notes. Medium bodied with balanced acidity that lifts the flavors.