Dried Cherries and Apple Pie

Dried Cherries and Apple Pie
Dried Cherries and Apple Pie is a vegetarian recipe with 8 servings. One portion of this dish contains about 2g of protein, 2g of fat, and a total of 205 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. It works well as a dessert. Head to the store and pick up sugar, butter, cherries, and a few other things to make it today. It is a cheap recipe for fans of American food. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Combine cherries and apple slices in a large bowl. Stir together sugar, flour, and cinnamon; mix well with fruit.
Ingredients you will need
CherriesCherries
CinnamonCinnamon
AppleApple
All Purpose FlourAll Purpose Flour
FruitFruit
SugarSugar
Equipment you will use
BowlBowl
2
Let stand 15 minutes.
3
Spread fruit mixture into pastry lined 9 inch pie pan. Dot with butter or margarine. Cover with top crust. Seal and flute the edges.
Ingredients you will need
ButterButter
CrustCrust
FruitFruit
Equipment you will use
Pie FormPie Form
4
Cut slits in the crust to allow steam to escape.
Ingredients you will need
CrustCrust
5
Bake at 425 degrees F (220 degrees C) for 40 to 50 minutes, or until edge is golden brown and apples are tender.
Ingredients you will need
AppleApple
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings8
Health Score0
Magazine