Drelli Belly Buster
Drelli Belly Buster might be just the main course you are searching for. This recipe serves 2. One serving contains 966 calories, 33g of protein, and 46g of fat. Head to the store and pick up peas, nutmeg, salt, and a few other things to make it today. To use up the pepper you could follow this main course with the Dr. Pepper Cake with Flour Cooked Frosting as a dessert. From preparation to the plate, this recipe takes roughly 25 minutes.
Instructions
Cut the salami into fine slices and start frying them in a medium heat pan.In a separate pan, steam the peas for just a few minutes until they're almost done.
Add the pine nuts to the pan with the salami. Fry for a couple of minutes until the pine nuts turn slightly brown.
Add the white wine and the cream while stirring in the peas.Boil the pasta until almost done.
Drain pasta and mix in the pan with the salami, pine nuts, cream, and wine.
Add some salt, pepper, nutmeg, and peppercorns to the mix.