Double Chocolate Batter Bread

Double Chocolate Batter Bread
Double Chocolate Batter Bread might be a good recipe to expand your batter repertoire. This recipe serves 12. One serving contains 395 calories, 8g of protein, and 18g of fat. 154 people found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes roughly 2 hours and 40 minutes. Head to the store and pick up eggs, oil, gold flour, and a few other things to make it today.

Instructions

1
Generously grease 12-cup Bundt pan. In large bowl, combine 2 1/2 cups of the flour, cocoa, sugar, salt, baking soda and yeast; mix well. In small saucepan, heat buttermilk and butter until very warm (120 to 130F.).
Ingredients you will need
Baking SodaBaking Soda
ButtermilkButtermilk
ButterButter
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SugarSugar
YeastYeast
SaltSalt
Equipment you will use
Kugelhopf PanKugelhopf Pan
Sauce PanSauce Pan
BowlBowl
2
Add warm liquid and eggs to flour mixture; beat at low speed until moistened. Beat 3 minutes at high speed.
Ingredients you will need
All Purpose FlourAll Purpose Flour
EggEgg
3
By hand, stir in remaining 1 cup flour and 1 1/2 cups chocolate chips. Spoon dough evenly into greased pan. Cover with plastic wrap and cloth towel; let rise in warm place (80 to 85F.) until light and doubled in size, 30 to 40 minutes.
Ingredients you will need
Chocolate ChipsChocolate Chips
DoughDough
All Purpose FlourAll Purpose Flour
WrapWrap
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Plastic WrapPlastic Wrap
Frying PanFrying Pan
4
Heat oven to 350F. Uncover dough; bake 35 to 45 minutes or until toothpick inserted near center comes out clean. Immediately invert bread onto wire rack; remove pan. Cool 45 minutes or until completely cooled.
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BreadBread
DoughDough
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ToothpicksToothpicks
Wire RackWire Rack
OvenOven
Frying PanFrying Pan
5
Place remaining 1/2 cup chocolate chips and oil in resealable food storage freezer plastic bag; seal bag. Knead bag to evenly distribute oil. Microwave on HIGH for 30 to 60 seconds or until melted.
Ingredients you will need
Chocolate ChipsChocolate Chips
Cooking OilCooking Oil
Equipment you will use
Ziploc BagsZiploc Bags
MicrowaveMicrowave
6
Cut small hole in bottom corner of bag. Squeeze bag to drizzle melted chocolate over cooled bread.
Ingredients you will need
ChocolateChocolate
BreadBread
DifficultyExpert
Ready In2 hrs, 40 m.
Servings12
Health Score5
Dish TypesBatter
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