Dinner Tonight: The Dagwood Sandwich
You can never have too many main course recipes, so give Dinner Tonight: The Dagwood Sandwich a try. This recipe makes 1 servings with 1266 calories, 79g of protein, and 80g of fat each. This recipe covers 50% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. If you have american cheese, swiss cheese, mustard, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 5 minutes.
Instructions
Lay the three slices of bread out on a cutting board. Smear two of them with a tablespoon each of the yellow mustard. Smear the last one with mayonnaise.
Top one of the mustard smeared slices of rye bread with the ham, cheese, lettuce, and bologna.
Top the second mustard smeared slice of rye bread with the salami, pickle chips, tomato slices, turkey, Swiss cheese, and the third slice of rye bread, mayonnaise side down. Stack this unit on top of the first mustard smeared slice.
Skewer each green olive with a toothpick. Secure the sandwich with these. Slice the sandwich in half if you'd like.