Devil's Food Cake Soaked In Rum

Name: Devil's Food Cake Soaked In Rum
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 118 milliliters vegetable shortening or of softened butter; 237 milliliters buttermilk; 85 grams chocolate , melted; 85 grams dark rum; 2 eggs , lightly beaten; 473 milliliters sifted flour; 1 teaspoons salt; 355 milliliters sugar; 1 teaspoon vanilla

Devil's Food Cake Soaked In Rum might be just the dessert you are searching for. This recipe serves 1. One portion of this dish contains approximately 49g of protein, 140g of fat, and a total of 3799 calories. Head to the store and pick up rum, butter, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.