Dessert Napoleon

Dessert Napoleon
Dessert Napoleon is a vegetarian dessert. This recipe serves 4. One portion of this dish contains about 9g of protein, 30g of fat, and a total of 645 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of confectioners' sugar, muffins, peaches, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Heat 1 tablespoon of the butter and 1/4 cup of the honey in a large nonstick skillet over medium heat. Stir to combine.
Ingredients you will need
ButterButter
HoneyHoney
Equipment you will use
Frying PanFrying Pan
2
Add 6 of the muffin halves to the skillet, cut-side down. Cook, without turning, until golden and crisp, 3 to 5 minutes.
Equipment you will use
Frying PanFrying Pan
3
Transfer to a plate. Repeat with the remaining butter, honey, and muffins.
Ingredients you will need
ButterButter
HoneyHoney
4
Let cool. In a large bowl, beat the cream and sugar with an electric mixer until soft peaks form.
Ingredients you will need
CreamCream
SugarSugar
Equipment you will use
Hand MixerHand Mixer
BowlBowl
5
Place 4 muffin halves on individual plates, cut-side up, and top with some of the whipped cream and peaches.
Ingredients you will need
Whipped CreamWhipped Cream
PeachPeach
6
Add a second muffin half to each stack and top with the remaining whipped cream and peaches. Sandwich with the remaining muffin halves.
Ingredients you will need
Whipped CreamWhipped Cream
PeachPeach
DifficultyMedium
Ready In45 m.
Servings4
Health Score2
Magazine