Dessert Napoleon
Dessert Napoleon is a vegetarian dessert. This recipe serves 4. One portion of this dish contains about 9g of protein, 30g of fat, and a total of 645 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of confectioners' sugar, muffins, peaches, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Heat 1 tablespoon of the butter and 1/4 cup of the honey in a large nonstick skillet over medium heat. Stir to combine.
Add 6 of the muffin halves to the skillet, cut-side down. Cook, without turning, until golden and crisp, 3 to 5 minutes.
Transfer to a plate. Repeat with the remaining butter, honey, and muffins.
Let cool. In a large bowl, beat the cream and sugar with an electric mixer until soft peaks form.
Place 4 muffin halves on individual plates, cut-side up, and top with some of the whipped cream and peaches.
Add a second muffin half to each stack and top with the remaining whipped cream and peaches. Sandwich with the remaining muffin halves.