Dessert Bars

Name: Dessert Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 473 milliliters butter, softened; 4 egg yolks; 946 milliliters all-purpose flour; 355 milliliters raspberry jam; 473 milliliters white sugar

Dessert Bars might be just the dessert you are searching for. This recipe makes 20 servings with 414 calories, 3g of protein, and 20g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. If you have butter, raspberry jam, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.

Equipment you will use

Baking Pan

Oven

In a medium bowl, cream together the butter and sugar until light and fluffy. Blend in the egg yolks. Gradually mix in the flour to form a dough. With lightly floured hands, press half of the dough into the bottom of the prepared pan.

Ingredients you will need

Egg Yolk