Deconstructed Sweet Sausage Stuffed Peppers

Deconstructed Sweet Sausage Stuffed Peppers
Deconstructed Sweet Sausage Stuffed Peppers could be just the gluten free recipe you've been looking for. This recipe makes 6 servings with 790 calories, 32g of protein, and 47g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. It works well as a pretty expensive main course. Head to the store and pick up bell peppers, parmigiano-reggiano, red wine, and a few other things to make it today. From preparation to the plate, this recipe takes about 55 minutes.

Instructions

1
Watch how to make this recipe.
2
In a drizzle of EVOO in a deep skillet over medium-high heat, brown and crumble the sausage, but do not crumble to fine.
Ingredients you will need
SausageSausage
Extra Virgin Olive OilExtra Virgin Olive Oil
Equipment you will use
Frying PanFrying Pan
3
Drain the browned sausage on paper towels.
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SausageSausage
Equipment you will use
Paper TowelsPaper Towels
4
Add a couple of turns of EVOO to the pan. Then add the garlic, peppers and onions and cook to tender-crisp, 7 to 8 minutes.
Ingredients you will need
PeppersPeppers
GarlicGarlic
OnionOnion
Extra Virgin Olive OilExtra Virgin Olive Oil
Equipment you will use
Frying PanFrying Pan
5
Add the tomato paste and stir a minute. Next, stir in the wine and then the tomato sauce.
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Tomato PasteTomato Paste
Tomato SauceTomato Sauce
WineWine
6
Add the sausage and drippings back.
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SausageSausage
7
Add a few leaves of torn basil. Season with salt and pepper. Simmer a few minutes to combine the flavors, and then cool and store for a make-ahead meal. Reheat over medium heat.
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Salt And PepperSalt And Pepper
BasilBasil
8
To serve, bring the stock to a boil.
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StockStock
9
Add the rice, reduce the heat to a simmer, cover and cook, about 17 minutes. Then stir in the butter and cheese and remove from the heat.
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ButterButter
CheeseCheese
RiceRice
10
Serve the butter-and-cheese rice in shallow bowls topped with the sausage and peppers.
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PeppersPeppers
SausageSausage
ButterButter
CheeseCheese
RiceRice
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BowlBowl
11
Garnish with parsley and serve.
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ParsleyParsley
DifficultyHard
Ready In55 m.
Servings6
Health Score21
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