Date Orange Bread

Date Orange Bread
Date Orange Bread might be just the bread you are searching for. One serving contains 1426 calories, 23g of protein, and 34g of fat. This vegetarian recipe serves 2. Head to the store and pick up sugar, vanillan extract, butter, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
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Loaf PanLoaf Pan
OvenOven
2
Beat egg slightly.
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EggEgg
3
Add butter and sugar. Beat smooth. Zest one orange; set 1 tablespoon zest aside. Juice 2 oranges.
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OrangeOrange
ButterButter
JuiceJuice
SugarSugar
4
Place juice in a 1 cup measure and add boiling water to fill the cup. Stir zest, juice and vanilla into batter.
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VanillaVanilla
JuiceJuice
WaterWater
5
In another bowl, put flour, baking powder, soda, and salt. Stir in walnuts and dates.
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Baking PowderBaking Powder
WalnutsWalnuts
DatesDates
All Purpose FlourAll Purpose Flour
SaltSalt
PopPop
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BowlBowl
6
Pour over batter. Stir to moisten. Spoon into greased 9x5x3 inch loaf pan.
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Loaf PanLoaf Pan
7
Bake in 350 degree F (175 degree C) oven for 1 hour until it tests done. Cool 10 minutes.
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OvenOven
8
Remove from pan. Finish cooling and wrap.
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WrapWrap
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Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 15 m.
Servings2
Health Score23
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