Dark Chocolate-Chili Fondue

Name: Dark Chocolate-Chili Fondue
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 0 teaspoons cayenne pepper; 255 grams dark chocolate candy bars each), chopped; 1 teaspoon ground ancho chili pepper; 1 teaspoons ground cinnamon; 118 milliliters heavy whipping cream; 6 servings Maraschino cherries with stems, sliced bananas, fresh strawberries, dried apricots, dried figs, ladyfingers and/or cubed miniature croissants; 1 Tbsp sugar; 3 Tbsps sweetened condensed milk; 1 teaspoon vanilla extract

Dark Chocolate-Chili Fondue might be A mixture of ground ancho chili pepper, ground cinnamon, chocolate candy bars, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 20 minutes.