Dad's Caesar Salad
The recipe Dad's Caesar Salad could satisfy your American craving in around 45 minutes. For 93 cents per serving, you get If you have hearts romaine, garlic, kosher salt, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 350F. In a saucepan, bring 2 Tbsp. olive oil and garlic to a simmer; season with salt and pepper.
Let stand off heat for 10 minutes.
Remove and set aside garlic. On a baking sheet, toss bread with oil mixture. Toast for 15 minutes.
Mash anchovies and reserved garlic with side of a knife.
Transfer to a bowl; whisk in vinegar, Worcestershire, mustard, and salt and pepper to taste.
Whisk in remaining 4 Tbsp. olive oil until emulsified.
Toss romaine, dressing and croutons in a large bowl. Top with Parmesan curls.