Curried Cauliflower and Corn

Curried Cauliflower and Corn
Curried Cauliflower and Corn is a gluten free and dairy free recipe with 7 servings. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 3g of fat, and a total of 73 calories. A mixture of cauliflower flowerets, green onion, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 21 minutes.

Instructions

1
Arrange cauliflower in a steamer basket over boiling water; add corn. Cover and steam 13 minutes or until cauliflower is crisp-tender.
Ingredients you will need
CauliflowerCauliflower
WaterWater
CornCorn
Equipment you will use
Steamer BasketSteamer Basket
2
Combine margarine and next 4 ingredients in a large bowl; add cauliflower mixture and green onion, tossing gently to coat vegetables with spice mixture.
Ingredients you will need
CauliflowerCauliflower
Green OnionsGreen Onions
VegetableVegetable
MargarineMargarine
Equipment you will use
BowlBowl
DifficultyNormal
Ready In21 m.
Servings7
Health Score15
Magazine