Curried Artichoke Dip

Name: Curried Artichoke Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 64
Cuisine: Global
Ingredients: 397 grams artichoke hearts, drained; 1 teaspoons curry powder; 1 Tbsp chopped fresh parsley; 1 Tbsp sliced green onions; 2 teaspoons lemon juice; 118 milliliters 1% low-fat cottage cheese; 59 milliliters low-fat sour cream

Curried Artichoke Dip is a gluten free, primal, and vegetarian recipe with 64 servings. This hor d'oeuvre has 9 calories, 0g of protein, and 1g of fat per serving. This recipe covers 0% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. If you have artichoke hearts, cottage cheese, parsley, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.