Cucumber And Radish Pickles

Name: Cucumber And Radish Pickles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps sambal chili paste; 59 milliliters cilantro leaves; 2 Tbsps coarse salt; 1 Tbsp coriander seeds; 3 kirby cucumbers, sliced and/or quartered; 2 servings Extra-virgin olive oil; 3 breakfast radishes, trimmed and halved lengthwise; 473 milliliters seasoned rice-wine vinegar; 59 milliliters sugar

Need a gluten free, fodmap friendly, and vegan side dish? Cucumber And Radish Pickles could be an outstanding recipe to try. One portion of this dish contains roughly 3g of protein, 15g of fat, and a total of 346 calories. This recipe serves 2. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of breakfast radishes, seasoned rice-wine vinegar, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty.