Crunchy Tuna Sandwiches

Name: Crunchy Tuna Sandwiches
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 170 grams can tuna, drained and flaked; 227 grams can sliced water chestnuts, drained and chopped; 1 Tbsp minced fresh parsley; 0 teaspoons ground ginger; 1 leave Lettuce; 79 milliliters mayonnaise; 0 teaspoons salt; 2 sandwich rolls, split; 1 teaspoon soy sauce

Crunchy Tuna Sandwiches might be just the main course you are searching for. This recipe serves 2. This recipe covers 27% of your daily requirements of vitamins and minerals. One portion of this dish contains around 32g of protein, 37g of fat, and a total of 649 calories. It is a good option if you're following a dairy free and pescatarian diet. A mixture of mayonnaise, water chestnuts, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

In a bowl, combine the first seven ingredients. Cover and refrigerator for 1 hour. Just before serving, spoon onto rolls and top with a lettuce leaf.

Ingredients you will need

Lettuce Leaf

Roll

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

170grams

can tuna, drained and flaked 227grams

can sliced water chestnuts, drained and chopped 1Tbsp

minced fresh parsley 0teaspoons

ground ginger 1leave

Lettuce 79milliliters

mayonnaise 0teaspoons

salt 2

sandwich rolls, split 1teaspoon

soy sauce

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Miranda Lambert County Road Merlot Wine. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 28 dollars per bottle.

Miranda Lambert County Road Merlot Wine

Our most robust spirit is full of fruity flavor and powerful color yet smooth in texture and delivery. With its ripe berry essence the aroma lingers as long as the explosive finish. This dry velvety Merlot is endowed with just the right balance of power and finesse that make it an excellent companion to steak and pastas with full bodied red sauce and dark chocolate.