Crunchy Pea Salad with Miso Dressing
Crunchy Pea Salad with Miso Dressing might be a good recipe to expand your side dish recipe box. Watching your figure? This gluten free and vegan recipe has 80 calories, 3g of protein, and 3g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. A mixture of sesame oil, grape juice, bottled ginger, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 18 minutes.
Instructions
Combine first 8 ingredients in a small bowl, stirring with a whisk until blended.
Combine peas and next 4 ingredients in a medium bowl.
Add dressing, and toss gently.