Crunchy Chocolate Bars
Crunchy Chocolate Bars takes about 45 minutes from beginning to end. This side dish has 288 calories, 6g of protein, and 20g of fat per serving. This recipe serves 12. If you have oat cereal, crunchy peanut butter, semisweet chocolate chips, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. No Bake Crunchy Chocolate Peanut Butter Bars, Dark Chocolate Dipped Crunchy Coconut Cashew Sesame Bars, and Crunchy Granola Bars are very similar to this recipe.
Instructions
Grease an 8 inch square baking pan.
In the top of a double boiler, melt the chocolate chips with the peanut butter, stirring until smooth.
Remove from the heat and gradually blend in the cereal.
Spread the mixture evenly in the prepared baking pan. Refrigerate until thoroughly chilled, then cut into large or small bars.