Crostini with Peaches and Blue Cheese

Crostini with Peaches and Blue Cheese
Crostini with Peaches and Blue Cheese might be just the hor d'oeuvre you are searching for. Watching your figure? This vegetarian recipe has 227 calories, 4g of protein, and 16g of fat per serving. This recipe serves 36. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up peaches, balsamic vinegar, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Brush baguette slices with olive oil; place on a baking sheet. Broil until toasted and crisp. Cool completely.
Ingredients you will need
Olive OilOlive Oil
BaguetteBaguette
Equipment you will use
Baking SheetBaking Sheet
2
Toss peaches gently with vinegar. Top crostini with peaches and blue cheese.
Ingredients you will need
Blue CheeseBlue Cheese
CrostiniCrostini
PeachPeach
VinegarVinegar
3
Sprinkle with pepper, if desired. Broil until cheese is hot, soft, and very lightly browned.
Ingredients you will need
CheeseCheese
PepperPepper
4
From Good Day for a Picnic by Jeremy Jackson (William Morrow, an imprint of Harper
5
Collins, 2005)

Equipment

DifficultyHard
Ready In45 m.
Servings36
Health Score5
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